WHAT's ON YOUR MEAL plan menu?

 
MON 21/6
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BREAKFAST

Smoked Salmon Poke Box w/ Fruit Salad

煙三文魚Poke Box配生果沙律

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LUNCH

Lean Beef Bolognese w/ Healthy Pasta & Steamed Vegetable

瘦牛肉醬配健康意大利麵及蒸蔬菜

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DINNER

Steamed Chicken w/ Goji Berries, Sweet & Sour Sauce, Roasted Pineapple, Bell Pepper, Mix Grain Rice

杞子蒸雞配甜酸醬、烤菠蘿、甜椒及雜穀飯

The above photos are for reference only. All vegetables will be changed due to seasonal supply. Menu may change according to your allergies.
 
TUE 22/6
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BREAKFAST

Overnight Oats w/ Mango, Coconut & Banana Bread

椰子芒果燕麥配香蕉麵包

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LUNCH

Thai Fish Cakes w/ Stir Fry Mushroom, Celery, Carrots, Mix Grain Rice w/ Lentils

泰國魚餅配炒蘑菇、芹菜、紅蘿蔔

及小扁豆撈雜穀飯

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DINNER

Sirloin Steak w/ Port Wine Sauce, Seasonal Vegetable, Quinoa & Couscous

西冷牛扒配砵酒汁、時菜及藜麥北菲小米

The above photos are for reference only. All vegetables will be changed due to seasonal supply. Menu may change according to your allergies.
 
WED 23/6
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BREAKFAST

Ham & Mushroom Omelette w/ Kale & Quinoa Salad 火腿蘑菇奄列配羽衣甘藍藜麥沙律

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LUNCH

Healthy Stirfry seafood w/ Chinese Olives & Black Bean Sauce, Seasonal Vegetable, Taro & Mix Grain Rice

健康炒海鮮配欖角豉汁、時菜、芋頭雜穀飯

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DINNER

Grilled Pork Chop w/ Tapenade, Caramelised Onions, Seasonal Vegetable & Roasted Rosemary Potatoes

烤豬扒配橄欖醬、焦糖洋蔥、時菜及迷迭香烤薯仔

The above photos are for reference only. All vegetables will be changed due to seasonal supply. Menu may change according to your allergies.
 
THUR 24/6
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BREAKFAST

Steamed Egg w/ Sakura Shrimp, Chicken Sausage

& Asian Noodle Salad

蒸蛋配櫻花蝦、雞肉香腸及亞洲麵條沙律

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LUNCH

Braised Chickens w/ Japanese Curry, Shiitake Mushrooms, Seasonal Vegetable, Mix Grain Rice

日式咖哩雞肉配香菇、時菜及雜穀飯

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DINNER

Spanish Seafood (Prawn, Mussel, Sole) Paella w/ Mix Bell Pepper & Tomato Rice w/ Chorizo

西班牙海鮮飯(蝦、青口、龍脷魚柳)配甜椒、

西班牙香腸番茄飯

The above photos are for reference only. All vegetables will be changed due to seasonal supply. Menu may change according to your allergies.
 
FRI 25/6
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BREAKFAST

Protein Pancakes w/ Blueberry Jam

& Fresh Fruit Salad

熱香餅配藍莓醬及生果沙律

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LUNCH

Indonesian Beef Rendang w/ Green Beans, Tomato, Pandan Coconut Rice

印尼巴東牛肉配四季豆、番茄及班蘭椰香飯

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DINNER

Roasted Spring Chicken w/ Zhoug Sauce, Seasonal Vegetable, Pumpkin Seeds & Mexican Couscous

中東香料燒春雞配混合香草醬、時菜、南瓜籽

及墨西哥式小米

The above photos are for reference only. All vegetables will be changed due to seasonal supply. Menu may change according to your allergies.